The Walrus and the Carpenter

“Oaxaca is widely recognized as the birthplace of mole, and the rich, complex mole negro here will drive that point home. The nostalgic photos add to the level of intimacy at this family affair, making it a popular spot for more traditional Mexican dining.”

“This is a great place for gathering local produce and artisanal goods. It also has great prepared foods. ”

“Amazing food at this Italian eatery by local celebrity chef Ethan Stowell, with a rotating menu & 4-course tasting option.”

“Ocho is a dimly lit charmer that features some of the best tapas in the city. Small saucers encourage many tastes of satisfying Spanish treats, like patatas bravas and melted croquetas.”

“Pastries and Coffee. There will be a line out the door almost every morning. Head here after 10am and no not skip the pastries. ”