Breads Bakery

Walk into Breads and the aroma of the baked goods is unbelievable. Surrounded by pastries, breads, and rolls, you’ll see the bakers taking fresh new batches out of the oven in the back. The savory pastries are as good as the sweet—try the individual rolls with rosemary, or the tomato and garlic ones. One of those is like a meal in itself! Their chocolate rugelach and babka are out of this world! The rugelach is almost like a tiny chocolate croissant. It’s flaky and chocolatey and delicious. The pastry dough and chocolate combo sounds so simple, but sometimes simple is best.