EXPERIENCIAS AIRBNB

Actividades gastronómicas en Río de Janeiro

Reserva actividades únicas con expertos locales en Airbnb.

Actividades gastronómicas organizadas por expertos locales

Descubre experiencias únicas organizadas por gente local inspiradora.

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1 de 2 páginas

Nuevo alojamiento

Saborea omakase con un toque brasileño

Descubre la auténtica cocina japonesa cuidadosamente seleccionada con influencia local. Conviértete en nuestro huésped Conoce a tu anfitrión y guía para el viaje de la noche. Dale la bienvenida al chef Prueba el nigiri de pescado de temporada, el sake brasileño y los cócteles. Pruébalo en casa Déjalo con una guía personalizada que detalla el menú de la noche.

Calificación promedio: 4.75 de 5; 8 evaluaciones

Celebrate Afro-Brazilian heritage through cooking class

Join me, the chef at one of Brazil’s top Afro-Brazilian restaurants, as we set off on a culinary journey. My dishes honor the tradition of the orixás—the spirits representing nature's forces in Candomblé, an Afro-Brazilian religion. • We’ll begin with a tribute to Oshun, the goddess of love and beauty, as sacred rhythms performed by an Ogã help set the tone for a warm, spiritual experience. • Next, we’ll enjoy a refreshing drink while we learn how Afro-Brazilian cuisine connects tradition, spirituality, and storytelling. • After our brief history lesson, I’ll guide you as we prepare a dish that harkens back to Candomblé tradition, using ingredients rich in history and symbolism. Along the way, I’ll share personal stories of family, faith, and African heritage. • Finally, we’ll sit down for a communal meal. You’ll leave with new recipes, a deeper connection to Afro-Brazilian culture, and plenty of memories to cherish.

Calificación promedio: 5 de 5; 11 evaluaciones

Brazilian Elixirs: exclusive beverage with spirits expert

Discover Brazilian spirit treasures in an unforgettable setting with a celebrated Female Spirits Curator and her team! Be guided by the expert to taste artisanal exclusive cachaças, unique vermouths, and unrevealed fruit-based wines that celebrate Brazil’s rich heritage on an exclusive tasting experience in a waterfront restaurant, led by a renowned spirits expert. • Settle into a cozy tasting space to discover the story behind 6 unique products that showcase the soul of the country. I’ll detail the cultural significance and artisanal processes behind each sip. • Learn to appreciate the subtle distinctions between fruit-based bubblies and vermouths, identifying how Brazilian ingredients lend depth and character to every sip. • Finally, we’ll dive into the national spirit—cachaça. You’ll taste pure and aged versions, learning about traditional distillation and how the unique woods of Brazil impart distinctive color, flavor, and aroma. You’ll leave with a renewed understanding of Brazil’s artisanal drinks and unforgettable memories of a true island escape. And you will have the opportunitie to bring some with you to your place and keep this memories alive for ever! Or, at least until last the bottle you take. Experience has a minimum of 4 people needed to be realize. Food is not included. The event is weather-dependent, so we’ll keep you posted if anything changes!

Nuevo alojamiento

Garden-to-table cooking class with the creator of Calma

Embark on an immersive farm-to-table cooking experience with me, the head chef at Calma, where you’ll learn hands-on culinary techniques and savor dishes that blend Brazilian tradition with global inspiration. • Begin with a refreshing welcome drink as you settle into the beautiful seaside setting. I’ll share a little about Calma’s story and philosophy and how we work with locally sourced ingredients to craft bold yet delicate flavors. • Select fresh herbs and produce from the restaurant’s private garden. I’ll explain their origin and seasonality, highlighting the importance of sustainability, terroir, and conscious consumption. • Using the ingredients you chose, prepare one of Calma’s signature dishes under my guidance before we gather around a communal table to enjoy it. You'll share, appreciate, and indulge in the vibrant flavors of the meal, and leave with new knowledge of sustainable gastronomy connecting the land, sea, and plate.

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1 de 3 páginas

Calificación promedio: 4.82 de 5; 4388 evaluaciones

Conoce las principales atracciones de Río

In this experience, we will pick you up from your home* and take you to get to know the most important points of the city. We will begin immediately by visiting Christ the Redeemer (ticket included), to avoid queues and take the best photos; then the neighborhood of Santa Teresa, an artistic area with its exclusive tram and then the Selarón Staircase, one of Rio's most famous sights. From there we will go to the Metropolitan Cathedral, a unique building in downtown Rio. Afterwards, we visited Maracana Stadium from outside. We stop for lunch** * right after. After lunch we go to visit the Parque Lage. Parque Lage is a historic and cultural park located at the base of Corcovado Mountain in Rio de Janeiro. While it is an independent site with its own history and attractions, Parque Lage is part of the Tijuca National Park, a vast protected area that includes one of the world’s largest urban rainforests. At the end you have two options: we can take you back home or drop you off at Pão de Açúcar (Sugar Loaf) (ticket not included), where you can take a cable car up to the top of this magnificent hill. *Pick up and drop off in some areas of Rio's south zone. If you are in another region, such as Leblon and Barra da Tijuca, we will arrange a meeting point. ***Lunch is not included in the price. *** Sugar Loaf Ticket is not included *** Bring some insect repellent

Calificación promedio: 4.96 de 5; 850 evaluaciones

Degustando platos por la ciudad

This delicious introduction to food and drinks from around Brazil is unlike any other. Over the course of 4-5 hours, we'll eat and drink our way across the most interesting parts of Rio that most visitors never get to see. We'll start in one of Rio's bustling street markets, where we'll taste exotic fruits and street food dishes. After that, we'll head to my favorite Brazilian-Portuguese restaurant in Lapa for a taste of old-school Brazil, where the waiters dress in white jackets, and serve the most delicious salt cod croquettes in town. From there, we'll wander into Centro, the oldest part of the city to visit a secret foodie hotspot, a hole-in-the-wall serving classic boteco snacks (think Brazilian tapas). We’ll then take a short ride to Flamengo, where we'll taste the uniquely delicious regional dishes, first from Northeastern Brazil and finally from the Amazon. IMPORTANT: There is a different meeting point each day of the week and the Airbnb app is not able to handle this, so we will give you detailed information on how to get to the meeting point in a message after you book. ALSO: We generally do NOT serve feijoada or the rodizio style churrasco (all you can eat barbecue). But we can help you find the very best of both!

Calificación promedio: 4.99 de 5; 368 evaluaciones

Tour gastronómico en bares de Río

**Este recorrido es discriminatorio, ¡todo el mundo es bienvenido! :) **¡Las bebidas y los alimentos están incluidos en el precio! Los bares y su comida forman parte de la cultura local de Brasil. En cada estado y/o ciudad encontrarás diferentes tipos de bares con comida local. Es una excelente manera de explorar la gastronomía local. Con esto en mente exploraremos algunos de los mejores bares callejeros con la mejor comida de la ciudad. Asistiremos a un total de 3 (tres) bares locales. Nos centraremos en la comida y exploraremos la especialidad de cada bar. **¡Las bebidas y la comida están incluidas en el precio!** Si sois un grupo de 3 personas o más, puedo ofrecer un descuento para grupos del 10% a través de la plataforma de Airbnb. Ponte en contacto conmigo. El punto de encuentro será en una de las estaciones de metro. Confirmaré el punto de encuentro cuando se realice la reserva. Si tienes alguna pregunta, no dudes en hacérmela. :) Otras cosas a tener en cuenta Si eres vegano, no disfrutarás tanto. Si no bebes cerveza, envíame un mensaje. Es posible que pueda personalizar un recorrido diferente. Mis excursiones pueden tener algunos cambios (diferentes bares y/o barrios) dependiendo de las circunstancias.

Calificación promedio: 4.99 de 5; 336 evaluaciones

Prepara una «moqueca de peixe» en una cocina carioca

Faremos uma aula de culinária onde você aprenderá a fazer uma moqueca de peixe baiana - prato típico brasileiro que é peixe com molho e utilizaremos azeite de dendê, pimentão, coentro, pimenta e outros ingredientes exóticos da culinária brasileira. Antes mostrarei como fazer uma deliciosa caipirinha de limão com todos os truques brasileiros na minha casa no alto de uma rua sem saída, um cantinho especial do Rio e ao som da nossa MPB (música popular brasileira). Subiremos as escadas para o terraço com uma vista deslumbrante da Lagoa Rodrigo de Freitas, Corcovado e montanhas e aproveitaremos o entardecer enquanto o nosso peixe estará curtindo no tempero. Descendo para a cozinha, faremos a moqueca de peixe e uma farofa (comida tradicional brasileira de origem indígena feita com farinha de mandioca). O Brasil é um país multifacetado assim como sua culinária que é cheia de sabores, cores e odores. Quando estiver pronta, jantaremos todos na sala de jantar com vinho branco ou rosé da América do Sul. Outras observações: Sob consulta existe a possibilidade de moqueca vegetariana para um grupo privado. Minha rua tem guarita e segurança, que estará avisado da sua chegada. Seja bem vindo!

Calificación promedio: 4.98 de 5; 54 evaluaciones

Tras la pista del café

This is an walking tour experience through the Historical Center of Rio de Janeiro, discovering cafes hidden in narrow streets and commercial buildings! Rio de Janeiro is a city with an incredible architectural variety that hides small 18th century churches and incredible local cafes that only those who live and work in the region know. The coffees are included in all stops of our tour. All the coffees on our discovery and tasting route are organically produced on Brazilian farms by local producers. This is a tour for all the coffee lovers around the world!

Calificación promedio: 4.97 de 5; 106 evaluaciones

Los mejores sabores de bar en Copacabana

Realizaremos un exclusivo tour gastronómico en algunos de los bares locales más increíbles en el corazón de la escena bohemia de Río. Aprenderemos la historia de los bocadillos, comidas, cervezas locales y bebidas exóticas únicas de cada bar, incluyendo las caipirinhas, la "batida de coco" y la cachaça, que exploraremos en una degustación privada exclusiva. Otros aspectos destacables Ven con hambre porque comerás mucho! Además, traiga su cámara para tomar fotos de sus cervezas, tragos y tapas.

Calificación promedio: 4.97 de 5; 115 evaluaciones

Cachaça Tour Paraty/ English

The Cachaça Tour Paraty is a journey through time with cachaça as the protagonist and its importance in the history of Brazil. The walking tour through the historic center of Paraty starts in front of Matriz Church(Our Lady of Remedies) where we start visiting 5 cachaçarias where we will tell the history of cachaça since the arrival of sugar in Brazil, how cachaça is made , the right way to drink, curiosities and, of course, tasting cachaça and liqueurs in each one of them, as well as discounts on the purchase of bottles and the famous Jorge Amado drink. Paraty, which for a long time was synonymous with cachaça, is now an international gastronomic hub, so tips from the most diverse restaurants for all tastes will be presented on the tour. The aim of the cachaça tour is to bring another story of our history while enjoying all the flavors that Paraty has to offer.

Calificación promedio: 5 de 5; 13 evaluaciones

Santa Teresa Experience Tour

Nuestros recorridos están diseñados para mostrar no solo las vistas tradicionales, sino también las gemas ocultas y los lugares no visitados, así como los que frecuentan los lugareños. Descubramos el barrio más encantador de Río: Santa Teresa, sus calles, bares (¡pruebe los sabores locales!), casas famosas, como Laurinda Santos Lobo's y también visitaremos el Atelier de algunos artistas, donde además de conocer el trabajo de cada artista, podemos hablar con los suyos. Buscamos integrar las comunidades y la economía local en nuestros recorridos para desarrollar un trabajo colectivo y asociaciones que beneficien a todos los involucrados y deleiten a nuestros visitantes. ¡Lo que nos impulsa es el entusiasmo por nuestra historia, cultura y nuestro arte! Otros aspectos destacables Podemos caminar o tomar el tranvía al barrio de Santa Teresa.

Calificación promedio: 5 de 5; 14 evaluaciones

Cocina con el alimento de los dioses

Have you ever tried the meat of a fresh cacao-bean? Have you ever used pure cacao in a savory dish? If not you should take this opportunity. For my course I retrieve fresh, organic cacao-beans from Bahia, which we will open together so you can experience it's taste, smell and texture. (Please note that this is subject to availability. The course will take place also in case I can't have fresh cacao beans. I'll inform you beforehand) I will welcome you in my beautiful house with a drink and a short introduction on the world of cacao and chocolate. I will show you a cacao tree and we will open a Cacao Pod (subject to availability) and/or a related fruit. We will talk about history and health aspects of "the food of gods" as well as social aspects of cocoa production. My course is not about chocolate and all the sweet things you already know. I want to surprise you and open new horizons. We will create a complete savory menu with cacao pulp, powder and butter. We will use no meat or other animal derived products but only fruits, veggies, legumes, grains, spices and, off course, cacao, and lots of it :) Finally we will enjoy our creations accompanied by a good bottle of Brazilian wine. COVID-19-update: I'll keep us all safe! We will be outdoors all the time (but covered from the elements), I have a big fan for extra ventilation and my groups are limited to max 6 people!

Calificación promedio: 4.94 de 5; 64 evaluaciones

Sabores brasileños, 100% a base de plantas

Tradicionalmente, la naturaleza exquisita de Brasil y la mezcla cultural ofrecen muchas opciones deliciosas, coloridas y saludables. Descubra la cultura única de Brasil a través de sus alimentos y bebidas, en una versión 100% integral basada en plantas. Aprende sobre Umami y cómo llevar tus creaciones a un nuevo nivel. Impresiona a tus queridos en casa con tu nuevo conocimiento. Aprenda cómo preparar versiones probadas y confiadas de Feijoada, Acarajé y Vatapá, Moqueca, Bobó ... ¡y la mejor Caipirinha de la historia! Lo que haremos Te doy la bienvenida en un entorno absolutamente único en mi villa colonial a la margen de Santa Teresa. Llegar a mi casa ya será una experiencia en sí misma. Después de tu llegada, te ofrezco un pequeño refrigerio y algunas bebidas para refrescarse mientras te doy una breve introducción a las influencias que dieron forma a la cocina brasileña y una visión general de lo que prepararemos. Luego nos lanzamos a nuestro curso y aprendemos lo más importante: cómo hacer Caipirinha de verdad (¡tengo más de 20 años de experiencia!). A continuación formamos "equipos", cada uno de los cuales preparará un plato. Mientras cocinamos, escucharemos MPB, Música Popular Brasileña. Cuando todo este listo, disfrutamos de nuestra comida en el patio bajo el centenario árbol de mango. Otros aspectos destacables Vivimos con perritos. Si no te gustan, avísame antes, así los mantengo cerrados. Nuestra villa es una señora vieja con manivelas y arrugas. Estaremos al aire libre pero cubiertos.