Experiencias únicas en Province of Livorno

I hope to receive many wine lovers who want to have a unique wine and olive oil experience. Welcome drink on arrival, followed by a lesson on wine, visit to the 1620 winery, walk in the garden and among the vineyards and olive groves and finally rich wine tasting and good homemade food served in an enchanting place that you will love. Depending on the season it is possible to view the work in the vineyard or in the cellar. April and May you will see the small bunches of grapes; in September and October we will witness the harvest; between December and March we prune the vines and press the dried grapes for the Vino Santo. In November we harvest the olives. Between June and August you can have unforgettable tastings at sunset. In summer you can make beautiful visits to the vineyards and maybe you can help bottle the wine. On some days of the year it is also possible to taste the wines from the barrels with our winemaker who, upon request, will explain the secrets of winemaking to you. If you love balsamic vinegar we will let you know its history. You will also discover the incredible flavors of white truffle infused in our extra virgin olive oil. If you want to have a bottle with your label, let me know your name 12 hours in advance; you will choose the wine here. You can also sleep in our apartments with swimming pool. We are located 22 km from Florence. We are waiting you !

I really hope to receive lot a wine lovers which want to have an unique wine and olive oil experience. Welcome drink at the arrival, guided visit of the middle age cellar, in the garden followed by a walk in the vineyards and in the olive groves and finally rich wine tasting and nice home made 4 courses Tuscan lunch served in a charming place that you will love it. According with the season you can be part of the works in the vineyards or in in the cellar. All the seasons are good to visit us, obviously from March to November you can see the colours of our hills. very suggested September during the grape harvest, March, when we prune the vines and we press the dried grapes for the dessert wine Vin Santo, November when we pick the olives and we crush them. On summer you can do wonderful hike in the vineyards and maybe you can help to bottle the wine. Some days of the year it could be possible to do also a wine tasting from the barrels with our master of wine who will explain the secrets of the winemaking. If you love balsamic vinegar, we will introduce in its history ; you could try vinegar with different ageing. You will also discover the incredible flavour of the oil white truffle. If you want to have a bottle with your own label, let me know 12 hours in advance your name and surname and I will print the private label; you will choose the wine here. Me and my family wait you!

My family, my dog, Billo ,and I will guide you in truffle hunting in our beautiful woods in Chianti. Truffle hunting is an ancient tradition in Tuscany, and has only one rule—respect nature. For this reason, it will be necessary to conduct a small briefing before going into the woods, a sacred place for truffle hunters. During the hunt, I will tell you about the truffle, the magic of its traditions, its history, mythology, and uses in the kitchen. You will learn how to recognize and distinguish a good truffle from other fake "truffles" of inferior quality. After the hunt, we will return home for a scheduled lunch or dinner, based on fresh, real truffles and served with our own wine and extra virgin olive oil. We will show you how to clean truffles and prepare typical truffle recipes, such as crostini al tartufo, tagliatelle al tartufo, and more.

When all the people of the Group arrive at the winery, they have to know each other to create the right atmosphere and friendship and i'll explain how consist the wine-experience. In the beginning,I'll explain how we work organically and how we produce excellent grapes. After you'll discover 3 different cellars, The Vinsantaia, the place where the Vinsanto (dessert wine) is made, La Tinaia where the Chianti DOCG and SuperTuscan ferment and the last is the Barriccaia, a 200 years old cellar totally underground, where the wine age in french oak barrell. At the end you'll taste 5 different wines with typical salami, prosciutto, pecorino cheese, bruschetta with fresh tomato from our organic garden and cantuccini cookies. If you have any food restrictions/allergy, please let me know in advance. You'll jump into the journey of a professional winemaker. You'll be full involved in the wine-experience, lots of information and at the end of the experience you have lots of great memories, good knowledge about wines and lots of smile on your face. Other things to note: All the vegetables that we use for the tasting come from our organic garden. THIS EXPERIENCE IS GREAT FOR GROUPS, PERFECT TO CELEBRATE A PARTICOLAR EVENTS

In the kitchen of a charming and artistic apartment of my friends right on the promenade of the city, two steps from the iconic Terrazza Mascagni, you will craft the traditional art of home made fresh pasta making with an innovative and funky twist that will allow you to create amazing fresh pasta dishes, fabulous to taste and wonderful to see (and show to friends)! We will create 3 different kinds of pasta with different textures and you will have the chance taste 1 of them with a glass of local red wine. Also, at the end you will take home the pasta we made in an eco friendly package and a few easy Italian recipes to go with it Other things to note: we will have a light aperitivo while we wait for the pasta mix to be ready Let us know about allergy or food intolerance No celiac To comply with insurance policy, If there hasn’t been a different agreement between host and guests, we will be able to host ONLY the number of people booked with Airbnb

I hope to receive many wine lovers who want to have a unique wine and olive oil experience. Welcome drink on arrival, followed by a lesson on wine, visit to the 1620 winery, walk in the garden and among the vineyards and olive groves and finally rich wine tasting and good homemade food served in an enchanting place that you will love. Depending on the season it is possible to view the work in the vineyard or in the cellar. April and May you will see the small bunches of grapes; in September and October we will witness the harvest; between December and March we prune the vines and press the dried grapes for the Vino Santo. In November we harvest the olives. Between June and August you can have unforgettable tastings at sunset. In summer you can make beautiful visits to the vineyards and maybe you can help bottle the wine. On some days of the year it is also possible to taste the wines from the barrels with our winemaker who, upon request, will explain the secrets of winemaking to you. If you love balsamic vinegar we will let you know its history. You will also discover the incredible flavors of white truffle infused in our extra virgin olive oil. If you want to have a bottle with your label, let me know your name 12 hours in advance; you will choose the wine here. You can also sleep in our apartments with swimming pool. We are located 22 km from Florence. We are waiting you !

Katia and Fulvio welcome you to their family county house. We'll lead together a Tuscan cooking class, so you can learn traditional Tuscan recipes, but more important you will discover how food should really taste! Antipasti like panzanella and bruschetta, pasta with sauce and meat or vegetarian secondi piatti. After the class we'll eat our meal and celebrate the fantastic time spent together. Be part of our family! Other things to note Bring the smile

Join me for a yoga practice with a sea view from the beautiful Terrazza Mascagni: enjoy the wonderful panorama of one of the most beautiful places in the city ​​of Livorno. Get ready to admire the thousand shades of the Livorno sunsets while you are moving your body freely and you feel the connection with your breath. Practice is 60 minutes long, in both italian and english. For practice you only need to bring your own mat. My lessons are suitable for both beginners and experienced practitioners. Namaste! - Unisciti a me per una pratica di yoga (o pilates) con vista mare dalla bellissima Terrazza Mascagni: goditi il ​​meraviglioso panorama di uno dei luoghi più belli della città di Livorno. Preparati ad ammirare le mille sfumature dei tramonti livornesi mentre muovi il tuo corpo liberamente e sei connesso con il tuo respiro. La pratica dura 60 minuti, ed è diretta sia in italiano che in inglese. Per la pratica occorre solo portare il tuo tappetino. Le mie lezioni sono adatte sia a principianti che a praticanti esperti. Namaste!

Cosa faremo: Il nostro ranch si trova a 1 chilometro dal Castello di Poppiano del Conte Guicciardini..in una bellissima zona collinare con paesaggi quasi magici..immerso tra olivi e vigneti..Arrivati al ranch (dieci minuti prima dell'orario dell'inizio dell'esperienza) gli ospiti saranno accolti con caffe'..bevande..faranno la nostra conoscenza..potranno godere di un paesaggio unico..vedranno il nostro mondo e la nostra grande passione..trovando da noi un luogo familiare..tranquillo..disponibile ad ogni loro necessità..sentiranno il grande amore per la natura e per gli animali. Faranno la conoscenza dei nostri cavalli e avranno modo di sentirsi come a casa . Il tour a cavallo con i nostri ospiti durera' due ore e sarà nel completo relax. godranno della bellezza di questi paesaggi, rilassarsi nella completa tranquillità della natura, ascoltare il cinguettio degli uccelli, il suono dei colombi. Solo il SABATO pomeriggio il tour a cavallo sarà di un ora e mezzo e andremo al meraviglioso LAGO DI POPPIANO ci fermeremo lungo le vigne (a 5 minuti dal ranch) per un MENÙ DEGUSTAZIONE composto da 4 vini della zona e cibo toscano condito con olio d'oliva di ns. produzione e in stagione crostoni dai sapori del nostro orto..finita la degustazione rimonteremo a cavallo per fare ritorno al ranch (circa 5 minuti) per tutte le informazioni inviate un messaggio ... sarà UN'ESPERIENZA UNICA..

Buongiorno, sono Matteo ragazzo di origine Ligure, laureato in scienze ambientali ad indirizzo marino con la passione per il mare e tutto ciò che lo circonda. Offro uscite private sulla costa nord dell'Isola d'Elba. Si possono fare diversi tipi di esperienze: mezza giornata indicativamente dalle 9.30 alle 12.30 , giornata intera 10.00 alle 16.00 e aperitivi al tramonto con il sole che cala in mare. Vieni a scoprire calette nascoste e inaccessibili dalla costa, bagni in luoghi mozzafiato, racconti sulla storia dell'Elba dai pirati a Napoleone alla seconda guerra mondiale... La mia barca è un gozzo tutto in teak di 8 metri, comodo, sicuro e unico! La mia passione per il mare renderà la tua esperienza diversa da tutte le altre presenti all'Isola. La mia attività si chiama "Il paradiso dei delfini isola d'Elba" non vi resta che partecipare! Inoltre per chi arriva a Portoferraio con la crociera, posso prenderlo direttamente al molo! Molto comodo e non hai bisogno di raggiungermi con i trasporti pubblici.

L'attività è un'introduzione alle immersioni con il supporto bombole o Scuba Diving. Si terrà una veloce ma esplicativa lezione sulle tecniche per immergersi con le bombole e tutte le nozioni di sicurezza. Successivamente sarà fornita l'attrezzatura necessaria, provata e studiato il funzionamento, infine ci sarà un'uscita con la barca per raggiungere una delle più belle zone d'immersione dell'isola (all'interno del Parco Nazionale) per effettuare una vera e propria immersione accompagnati 1 a 1 da un esperto istruttore subacqueo. L'emozione di respirare sott'acqua e la bellezza dei fondali e della vita marina che si incontrerà renderà questa esperienza unica. Altre cose da tenere a mente Non è necessaria nessuna esperienza precedente nelle immersioni, basta saper nuotare anche a livello base e non avere particolari problemi fisici o di salute che non siano compatibili con uno sport acquatico.

I really hope to receive lot a wine lovers which want to have an unique wine and olive oil experience. Welcome drink at the arrival, guided visit of the middle age cellar, in the garden followed by a walk in the vineyards and in the olive groves and finally rich wine tasting and nice home made 4 courses Tuscan lunch served in a charming place that you will love it. According with the season you can be part of the works in the vineyards or in in the cellar. All the seasons are good to visit us, obviously from March to November you can see the colours of our hills. very suggested September during the grape harvest, March, when we prune the vines and we press the dried grapes for the dessert wine Vin Santo, November when we pick the olives and we crush them. On summer you can do wonderful hike in the vineyards and maybe you can help to bottle the wine. Some days of the year it could be possible to do also a wine tasting from the barrels with our master of wine who will explain the secrets of the winemaking. If you love balsamic vinegar, we will introduce in its history ; you could try vinegar with different ageing. You will also discover the incredible flavour of the oil white truffle. If you want to have a bottle with your own label, let me know 12 hours in advance your name and surname and I will print the private label; you will choose the wine here. Me and my family wait you!

VIAJE DE NAVEGACIÓN Costa Maremmana - Costa etrusca Las calas ocultas, a lo largo de la costa dorada y playas salvajes rodeadas de verde, la Costa Maremmana y la Etrusca ofrecen una oportunidad única para experimentar el sol, el mar y la relajación. El velero es la mejor manera de experimentar el verano y el mar con total libertad física y mental, ir más allá de lo conocido y descubrir lugares mágicos llenos de tradiciones y cultura. ¡Sube a bordo y disfruta de una aventura emocionante, relajante y culturalmente rica! ITINERARIO Dos pueden ser itinerarios dependiendo de los vientos: Costa etrusca y Costa Maremma, descubriendo las calas más bonitas y las calas más mágicas, entre mitos romanos griegos y leyendas etruscas. PUERTO DE SALIDA: MARINA DI GROSSETO EMBARQUE: 9am - DEVOLUCIÓN: 6pm NAVEGA: JEANNEAU SUN ODISSEY 37, (11 MT) MÁXIMO 8 HUÉSPEDES A BORDO * *** ** * * * *** * * * * ENVIAR UN MENSAJE ANTES DE RESERVAR Solicita disponibilidad antes de reservar en Airbandb. El recorrido está sujeto a las condiciones del viento y el mar. ***NOTA: También puedes solicitar el barco exclusivo APR- MAG-OTT-NOV requerimos una reserva mínima de 4 personas.

My family, my dog, Billo ,and I will guide you in truffle hunting in our beautiful woods in Chianti. Truffle hunting is an ancient tradition in Tuscany, and has only one rule—respect nature. For this reason, it will be necessary to conduct a small briefing before going into the woods, a sacred place for truffle hunters. During the hunt, I will tell you about the truffle, the magic of its traditions, its history, mythology, and uses in the kitchen. You will learn how to recognize and distinguish a good truffle from other fake "truffles" of inferior quality. After the hunt, we will return home for a scheduled lunch or dinner, based on fresh, real truffles and served with our own wine and extra virgin olive oil. We will show you how to clean truffles and prepare typical truffle recipes, such as crostini al tartufo, tagliatelle al tartufo, and more.

When all the people of the Group arrive at the winery, they have to know each other to create the right atmosphere and friendship and i'll explain how consist the wine-experience. In the beginning,I'll explain how we work organically and how we produce excellent grapes. After you'll discover 3 different cellars, The Vinsantaia, the place where the Vinsanto (dessert wine) is made, La Tinaia where the Chianti DOCG and SuperTuscan ferment and the last is the Barriccaia, a 200 years old cellar totally underground, where the wine age in french oak barrell. At the end you'll taste 5 different wines with typical salami, prosciutto, pecorino cheese, bruschetta with fresh tomato from our organic garden and cantuccini cookies. If you have any food restrictions/allergy, please let me know in advance. You'll jump into the journey of a professional winemaker. You'll be full involved in the wine-experience, lots of information and at the end of the experience you have lots of great memories, good knowledge about wines and lots of smile on your face. Other things to note: All the vegetables that we use for the tasting come from our organic garden. THIS EXPERIENCE IS GREAT FOR GROUPS, PERFECT TO CELEBRATE A PARTICOLAR EVENTS

Non perdetevi questa esperienza eno-gastronomica ambientata nel promontorio a sud-est dell'Isola d'Elba! Visiteremo una Cantina d'Autore, opera dell'architetto Tobia Scarpa inserita nel Circuito delle Tuscan Wine Architecture, con Degustazione Vini e Cibi locali. Nel contesto unico di una Tenuta privata di 450 ettari, dopo aver percorso l'antica strada che costeggia le miniere, vivrete un'esperienza di mezza giornata rilassandovi sulla terrazza panoramica, sorseggiando un calice di vino mentre gustate le specialità locali. La Tenuta delle Ripalte è un Wine Resort immerso nella macchia mediterranea: qui vengono coltivati lungo la Costa dei Gabbiani i vigneti che sembrano tuffarsi nel mare, dai cui nascono i famosi vini locali che qui produciamo: Spumante Brut Rosato, Rosso Alicante, Bianco Vermentino e il famoso Aleatico Passito dell'Elba. Esplorali durante un aperitivo guidato accompagnato da gastronomia locale!

Easy to do, children and adult can enjoy a safe tour around the Baratti gulf onboard of a SUP. Discover the beautiful tuscan landscape from the water point of view, listening to the paddle that dive on the water and the waves that touch your board. I will come with you to share this amazing experience. Other things to note Sunglasses and sunscreen protection are recommended.

We will leave the cars in a public parking lot, in the old country village, and start our walk to reach the top of a hill along ancient Etruscan paths in the Mediterranean forest. My trusted 4-legged companion "Dori or Rosco" will be guiding us, looking for traces of the precious truffle! From the top of the hill we will admire the landscape, the hinterland of the high Maremma, the hills of Livorno / Pisa and the wonderful Etruscan coast, and if the sky is clear, we can also see many islands of the Tuscan island also of the island of Corsica. If the weather is good and warm enough, we can take a bath in a very small lake and rest for a moment. Then we will continue the search for truffles and we will get ready to taste the typical Tuscan products and truffles, admiring the sunset on the west coast. The first part of the route will be steep and demanding, on the return we can opt for a less steep route, also passing through a paved road from which we can see a pig farm in the wild, then returning to the starting parking lot Other things to note Dress appropriately (long pants, high trekking shoes, light windproof jacket), plus I advice to bring: swimsuit, beach towel, hat, walking sticks, sunglasses and sunscreen, water, snacks and camera

Navegando por la costa etrusca de Livorno en hermosos veleros súper equipados. A partir de las 10 de la mañana, navegando, tomando el sol o simplemente relajándose en la sombra, o participando activamente ayudando al patrón en las maniobras, aprendiendo o ejercitando, lo que prefiera mientras disfruta de las hermosas aguas azules y violetas. El fondeadero para el almuerzo, incluido en la experiencia, y la natación serán en el faro y la torre del barco Meloria, en la costa de Livorno o en la bahía de Sidney Sonnino Castel, al sur de Livorno, justo antes de Quercianella, según el pronóstico del tiempo. Después del almuerzo, relájese y nade y luego navegue de regreso al puerto alrededor de las 6 pm. El almuerzo es el típico italiano de verano: ensalada de arroz, jamón y melón o caprese, caffè, postre, fruta, agua y una botella de vino. El menú se puede cambiar a petición. Muy orgulloso de decir que he sido el primero en la zona del mercado en ofrecer la navegación diaria y la oportunidad de dormir en el agua en Livorno :-). Podemos ofrecer una experiencia única para ocasiones únicas: aniversarios, despedidas de soltero / a con menú bajo petición, aperitivos y día romántico. Otros aspectos destacables Navegar, disfrutar del mar y relajar la vista, la naturaleza y la historia, es una forma diferente y encantadora de pasar un día al aire libre. Solo tienes que traer tus gafas de sol y los pies descalzos a bordo, eres bienvenido. Navegar es posible si el pronóstico del tiempo es bueno.

Immaginati un caravan per cavalli trasformato nel più sorprendente bancone da bar, il tramonto sulle colline toscane e un cocktail che hai appena preparato tu stesso. Durante "Tuscan Mixology with a view" imparerai l'arte e gli strumenti del mestiere e creerai due cocktails: - Negroni o altro cocktail classico italiano - Signature Cockatil del Chiosco ai Renai, con la preparazione degli sciroppi e delle guarnizioni Dopo la preparazione, potrai gustarli con vista sulle colline toscane, accompagnato da bruschette e assaggi di salumi e formaggi del territorio. Altre cose da tenere a mente Orario può variare secondo le esigenze dell'ospite. Si possono creare anche cocktail senza alcohol.