I left my career as a CPA and founded Sexy Kitchen, an exciting boutique company based out of Los Angeles and Las Vegas providing exclusive dating experiences (blindfold food & wine tastings, aphrodisiac cooking classes & wedding and bachelorette parties) and offering locally produced in California natural and organic cooking ingredients that are deliciously different (flavored extra virgin olive oil, balsamic vinegar, spices & herbs).
I have attended culinary schools in Europe and trained with a celebrity chef. I have an extensive background in Mediterranean cuisine, and have traveled the world discovering new exotic recipes. I host blindfold food & wine tastings, hands on cooking classes, and food pop-ups at my home and venues throughout Las Vegas and Los Angeles. I specialize in simple, fun, organic recipes.